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Native AustralianThe history of Australia began when the man arrived at the Australian continent from the north more ago than 42,000 years or up to 68,000 years according to they say to some 2 studies. Nevertheless, and in spite of to be sighted by Portuguese and Spanish sailors already in century XVI, and because these, for strategic reasons, had maintained their discovery privily, its written history it did not begin until explorers sighted the Dutch it in century XVII. However, they gave to understand that the austral Earth was uninhabitable and therefore they did not colonize it, leaving therefore the way laid for the later British expeditions. The interpretation of Australian history is a discussion subject still at present, particularly concerning the treatment of the Colonising Australian natives on the part of the European.

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Australia's cuisine reflects its multicultural history: the native cuisine of the Australian aborigines, called bush tucker or bushfood, the British and Irish cuisine the first European settlers who came mostly from the British Isles, and the contributions of Asian and Mediterranean brought by the immigrants who arrived after the First World War. Meats and fish are basic ingredients. The typical dish par excellence is Australia meatloaf.

 

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